Something for Everyone


It doesn’t matter what your preference is, Cheryle’s Specialty Bakery has it. After spending eight years at the Roberta Bondar Farmer’s Market, Cheryle decided that it was time to make a move to the new Mill Mart where it seemed to have more traffic and an indoor venue for her goods.

She has everything from pies, scones, different types of breads, and not only regular deserts but also for the diabetic and those who need gluten free products. She is there every Saturday from 8am to 2pm so go out and see what she has that will satisfy your sweet tooth.